Christmas in September?
I just came back from our local organic Community Supported Agriculture farm with a green and red collection. From the available options, I chose a BIG bag of Swiss Chard, lettuce mix, cauliflower, red peppers (this week I chose them instead of eggplant), lovely vine ripened tomatoes (including a couple of heirloom varieties) and, from the u-pick field, some green (and a few purple) beans, a sprig of basil and a lovely bunch of fresh mint which is already hanging to dry in preparation for its future as part of homemade bath salts.
1 Comments:
Nice bag of vegetables picked up! Found some really amazing cool Christmas stuffs at Christmas Blogspot. Check it out people...
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